When in Singapore and mulling which restaurants to visit for one-of-a-kind dining experiences, there’s a lot to choose from. A single day won’t suffice to go through all top-rated Singapore restaurants in a certain locale, like Clarke Quay. Speaking of Clark Quay, there are top eateries at the Clarke Quay District that easily lure tourists, families, and business travelers. Those who want live band entertainment along with good contemporary Asian cuisine and freshly brewed beers can go visit The Pump Room. The chill out place has a chic and cozy ambience, and friendly staff. Clarke Quay also has restaurants serving the best pizza and pasta in town, like Borgata Trattoria Osteria.
If you have enough spending money for a gastronomic feast, head towards the Chijmes Centre and try Lei Garden Restaurant. The dining staff members are eager to please, and the food – from the appetizers to the main entrees, to desserts and special juice concoctions – taste nice & fresh. Food prices are moderate to very expensive, but you can get your fill of delicious Cantonese food in Singapore. The restaurant has a lovely ambiance – with high ceilings, Victorian lighting fixtures & paintings, and large glass windows. House specialties include the grilled shark. There’s also Chinese wine chicken, Peking Duck with nicely roasted skin, soups with Chinese herbs or other edible stuff like dried fruit, or turtle/crocodile meat Some customers have noted how certain vegetable dishes can be a letdown. Nonetheless, Lei Garden zooms up on top of the list of Singapore best restaurants.
For diners who desire an elegant, romantic ambiance, Bedrock Bar and Grill at Somerset Road beckons. The restaurant serves meat entrees like the Black Angus tenderloin, cooked over a mesquite wood-fired grill, at very reasonable price. Meats are sourced from countries like Japan, USA, and Australia and must have been treated well, like through organic or sustainable methods. It’s a must-visit, among the sought after Singapore restaurants.
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